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Cardhu 14 Year Old Special Release, Amontillado Sherry Cask, 2019, 55%
Cardhu

Cardhu 14 Year Old Special Release, Amontillado Sherry Cask, 2019, 55%

4.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 11
Average Score
Avg 88
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Description

This Cardhu 14 Year Old is part of Diageo's 2019 Special Releases, themed 'Rare by Nature'. It was double matured for 14 years, including a finish of two years in ex-Amontillado sherry seasoned hogsheads. Bottled at a natural cask strength of 55% ABV, this limited edition release had an outturn of 4,872 bottles.

Change-14.0%
LatestSGD 120
HighSGD 139
LowSGD 120
SGD 141SGD 133SGD 125SGD 117Price (SGD)Observed dateAug 10May 10Jul 12Aug 10 - SGD 139 - Scotch Whisky Auctions - Aug 10, 2025May 10 - SGD 139 - Scotch Whisky Auctions - May 10, 2026Jul 12 - SGD 120 - Scotch Whisky Auctions - Jul 12, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jul 12, 2026SGD 119.58
Scotch Whisky AuctionsAuction Sold Price - May 10, 2026SGD 138.91
Scotch Whisky AuctionsAuction Sold Price - Aug 10, 2025SGD 138.97
Cask type
Amontillado Sherry Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Dr. Craig Wilson
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
4872
Has box
Yes
Closure
N.A
Presentation
Tube
Series highlights
Diageo Special Releases 2019, Rare by Nature
Historical context
N.A
Special release
Limited Edition, Diageo Special Release
Allocation
N.A
Nose
Richly fruity (pears, peaches, cherries, banana), fragrant and floral (lily of the valley), vanilla cream, sour fruits, nuttiness, honey, sweet barley, caramel, toffee, cinnamon, cashew, almonds, herbal.
Palate
Smoothly creamy, sugar-sweet (fudge), perfume, hot and spicy notes, drying, sour-sweet fruitiness, citrus marmalade, bitter spices, chocolate, toasted oak, fruit cake.
Finish
Spicy, lingering warmth, pleasant dryness, bitter spices, sweet apples, pie dough, herbs, cinnamon, citrus, warm baking spice, ginger cake.
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