Cedar Ridge

Cedar Ridge Nine & Three Quarters Rye 9 Year Old, Batch No. 1, 2024, 57.5%

4.7/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeRye Whiskey
MRI
MRI 3
Average Score
Avg 94
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Description

Cedar Ridge Nine and Three Quarters Small Batch Straight Rye Whiskey is an official bottling from Cedar Ridge Distillery in Swisher, Iowa. Aged for 9 years (with barrels aged up to 9 years and 9 months) in new American oak char #3 barrels, it is crafted from a mash bill of 85% rye, 12% corn, and 3% malted barley, and bottled at 115 proof (57.5% ABV).

Change+57.3%
LatestSGD 372
HighSGD 532
LowSGD 236
SGD 568SGD 446SGD 323SGD 201Price (SGD)Observed dateAug 2Aug 23Sep 13Aug 2 - SGD 236 - Unicorn Auctions - Aug 2, 2026Aug 23 - SGD 511 - Unicorn Auctions - Aug 23, 2026Aug 23 - SGD 532 - Unicorn Auctions - Aug 23, 2026Sep 13 - SGD 365 - Unicorn Auctions - Sep 13, 2026Sep 13 - SGD 372 - Unicorn Auctions - Sep 13, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Sep 13, 2026SGD 364.50
Unicorn AuctionsAuction Sold Price - Sep 13, 2026SGD 371.79
Unicorn AuctionsAuction Sold Price - Aug 23, 2026SGD 510.50
Region
Iowa
Age
9 Years
Vintage
N.A
Bottled
2024
ABV
57.5%
Volume
75cl
Distillery
Cedar Ridge
Origin
United States
Cask type
New American Oak
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
1
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Murphy Quint
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
No
Closure
Cork
Presentation
N.A
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Direct rye spice, ripe dates, a hint of clove, vanilla, cola, and sweet confectioner's sugar.
Palate
Velvety and rich with dark fruit, chocolate, blackberry jam, earthy baking spices, and toasted rye bread.
Finish
Warming and long with oak tannins, brown sugar, cinnamon, leather, and lingering citrus peel.
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