CHICHIBU

Chichibu 2011 Imperial Stout Cask 7 Year Old, Imperial Stout Cask, Cask #3537, 2018, 59.5%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 31
Average Score
N.A
Buy NowWrite Review

Description

A spectacular Japanese single malt whisky that was produced at the Chichibu distillery in 2011 and bottled in 2018. Drawn from single cask number 3537 at a natural strength 59.5% ABV, this Japanese heavyweight was finished in Imperial Stout Beer Cask and is one of just 239 bottles.

Change+1.8%
LatestSGD 821
HighSGD 821
LowSGD 807
SGD 823SGD 817SGD 811SGD 805Price (SGD)Observed dateAug 4Apr 6Aug 4 - SGD 807 - Whisky Auctioneer - Aug 4, 2025Apr 6 - SGD 821 - Whisky Auctioneer - Apr 6, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Apr 6, 2026SGD 821.16
Whisky AuctioneerAuction Sold Price - Aug 4, 2025SGD 806.54
Cask type
Imperial Stout Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
3537
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Ichiro Akuto
Master distiller (distillation)
Ichiro Akuto
Limited edition
Yes
Bottle count
239
Has box
Yes
Closure
Cork with black capsule
Presentation
Bottle with box
Series highlights
The Whisky Exchange 20th anniversary series
Historical context
N.A
Special release
The Whisky Exchange exclusive
Allocation
UK
Nose
Creamy porridge with golden syrup and a swirl of blackberry jam. Grainy notes become chocolatey – dry and flavoursome cocoa nibs, lightly crushed. Sweetness builds around the edges along with a touch of spice, as orchard fruit builds through the centre: apples and pears with a handful of sultanas.
Palate
Rich and rounded, with creamy toffee and chocolate disappearing under a wave of intense stewed apple and sultana. Sharp oak notes and balanced by caramel and bittersweet singed raisins. Fruity dark chocolate and soft cask char build.
Finish
Very long, with cooked plums.
Buy NowReview