Chivas

Chivas Royal Salute 21 Years Old Ruby Flagon, Oak Cask, 40%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 8
Average Score
Avg 89
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Description

Royal Salute was launched on 2nd June 1953 as a tribute to Her Majesty Queen Elizabeth II on her coronation day. This rich and complex blended Scotch whisky is aged for a minimum of 21 years in oak casks and bottled in handcrafted porcelain flagons. The Ruby Flagon is inspired by the rubies in Queen Elizabeth II's crown.

Change+8.4%
LatestSGD 140
HighSGD 222
LowSGD 118
SGD 234SGD 191SGD 148SGD 106Price (SGD)Observed dateOct 20Feb 16Jul 12Oct 20 - SGD 129 - Just Whisky Auctions - Oct 20, 2025Nov 9 - SGD 157 - Scotch Whisky Auctions - Nov 9, 2025Feb 16 - SGD 222 - Just Whisky Auctions - Feb 16, 2026Mar 9 - SGD 118 - Whisky Auctioneer - Mar 9, 2026Jul 12 - SGD 140 - Scotch Whisky Auctions - Jul 12, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jul 12, 2026SGD 139.51
Whisky AuctioneerAuction Sold Price - Mar 9, 2026SGD 117.96
Just Whisky AuctionsAuction Sold Price - Feb 16, 2026SGD 221.66
Cask type
Oak Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Stopper/Cork with metal cap
Presentation
Porcelain flagon, velvet pouch, presentation box
Series highlights
Royal Salute 21 Year Old
Historical context
Coronation of Queen Elizabeth II in 1953
Special release
Tribute to Queen Elizabeth II's Coronation
Allocation
N.A
Nose
Notes of sweet pears and citrus fruits are balanced with the soft fragrance of autumn flowers. An elegant blend of vanilla and dry oak mixes with subtle notes of sherry and a whisp of smoke.
Palate
The warmth of orange marmalade and fresh pears is followed by an explosion of spices and hazelnut. After the intensity of fruity flavors, a touch of soft smoke lingers.
Finish
Long, dry and slightly spicy.
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