Description
A 1995 vintage Clynelish single malt, aged for 19 years and bottled in 2014 by German independent bottler The Whisky Agency as part of their Liquid Library series. This release comes from a refill hogshead and yielded 299 bottles.
Liquid Library
Clynelish Liquid Library 19 Year Old, Refill Hogshead Cask, 1995, The Whisky Agency, 51.7%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
Average Score
N.A
Explore related whisky intelligence
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LatestSGD 432
HighSGD 432
LowSGD 432
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Whisky AuctioneerAuction Sold Price - Mar 9, 2026SGD 432.49
- Region
- Highland
- Age
- 19 Years
- Vintage
- 1995
- Bottled
- 2014
- ABV
- 51.7%
- Volume
- 70cl
- Distillery
- Liquid Library
- Origin
- Scotland
- Cask type
- Refill Hogshead
- Bottling
- Independent Bottling - The Whisky Agency
- Peated
- Unpeated
- Single cask
- Yes
- Non-chill filtered
- Yes
- Cask origin
- N.A
- Cask no.
- N.A
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- Yes
- Bottle count
- 299
- Has box
- N.A
- Closure
- Cork
- Presentation
- N.A
- Series highlights
- Liquid Library
- Historical context
- N.A
- Special release
- Exclusively Bottled For The Whisky Agency
- Allocation
- Exclusively Bottled For The Whisky Agency
- Nose
- Big white wine minerals, wet kaolin and dry grass. Straw and little yellow flowers. Some salt too, and wet gravel. Maybe some sour fruit. After a few moments the sweet wood comes out a bit with some hot sugar/caramel and oak.
- Palate
- Surprise sweet entry makes me think of bourbon but Clynelish very quickly establishes its magnificent self. All these minerals, dry grass etc that was in the nose arrives in full force. Dry but good weight oily feel to the body and in fact leans heavily to the sour/bitter now.
- Finish
- Rather long, and quite dry but touch bitter, medicinal herbs – nutmeg leaf? Camphor?