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Convalmore Private Collection 46 Year Old, Refill American Hogshead Cask, Cask #2564, 1975, Gordon & MacPhail, 47.8%
Convalmore

Convalmore Private Collection 46 Year Old, Refill American Hogshead Cask, Cask #2564, 1975, Gordon & MacPhail, 47.8%

3.9/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 63
Average Score
Avg 78
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Description

This elegant old Convalmore was drawn from a single American oak hogshead filled at the lost Highland distillery in 1975. After 46 years of aging it has emerged an intensely aromatic whisky. Convalmore was shuttered in 1985, and has only been bottled as a single malt by independent bottlers.

Change+0.0%
LatestSGD 2,184
HighSGD 2,184
LowSGD 2,184
SGD 2,447SGD 2,272SGD 2,097SGD 1,922Price (SGD)Observed dateJan 11Jan 11 - SGD 2,184 - Scotch Whisky Auctions - Jan 11, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jan 11, 2026SGD 2,184.48

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

The Whisky WorldVerified Retail Listing - Updated Oct 6, 2026SGD 6,266.85
Cask type
Refill American Hogshead
Bottling
Independent Bottling - Gordon & MacPhail
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
2564
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
138
Has box
Yes
Closure
N.A
Presentation
Wooden box
Series highlights
Private Collection
Historical context
Convalmore was a lost Highland distillery, mothballed in 1985.
Special release
N.A
Allocation
N.A
Nose
Orange sherbet and lemon peel give way to subtle notes of rhubarb. Rose petal aromas develop with lime bitters and mature oak. Tropical fruits, candied peel, beeswax, banana, and rhubarb are also present.
Palate
Lemon drizzle cake flavours combine with orange oil and toasted almonds. Honeysuckle gives way to a soft herbal note and brown sugar. Spicy fruits with a lemony tang, rhubarb, cider apples, oranges, and green apples are also noted.
Finish
Full and creamy with lingering citrus and vanilla pod. A long finish developing more empyreumatic notes with coffee and chocolate, whilst maintaining a citrusy tang with lemon and cider apples.
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