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Copperworks SMWS 'Sea Buckthorn Tea With Honey' 3 Year Old, New Oak Barrel Cask, Cask #143.1, 2016, Scotch Malt Whisky Society, 66.1%
Copperworks

Copperworks SMWS 'Sea Buckthorn Tea With Honey' 3 Year Old, New Oak Barrel Cask, Cask #143.1, 2016, Scotch Malt Whisky Society, 66.1%

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Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 26
Average Score
Avg 84
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Description

This is a 3-year-old American Single Malt Whisky from Copperworks Distilling Co., independently bottled by the Scotch Malt Whisky Society (SMWS) as Cask No. 143.1. Distilled in 2016, it was matured in a new oak barrel and is part of an outturn of 183 bottles. The SMWS assigned it the flavor profile name 'Sea Buckthorn Tea With Honey'.

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LatestSGD 167
HighSGD 167
LowSGD 167
SGD 267SGD 201SGD 134SGD 67Price (SGD)Observed dateNov 3Nov 3 - SGD 167 - Whisky Auctioneer - Nov 3, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Nov 3, 2025SGD 167.43
Cask type
New Oak Barrel
Bottling
Independent Bottling - Scotch Malt Whisky Society
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
143.1
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
183
Has box
N.A
Closure
N.A
Presentation
N.A
Series highlights
SMWS Single Cask Series, Flavor Profile 'Sea Buckthorn Tea With Honey'
Historical context
N.A
Special release
SMWS Member Exclusive
Allocation
N.A
Nose
Vanilla, oak spice, slight breadiness, youthful grain, green apple, apricot. Black tea leaves with sugar and milk, like boba tea. Honey on toasted malt loaf with hints of sea buckthorn and herbal tea flavours. [cite: 1, 2, 5, label]
Palate
Medium mouthfeel, faint green apple, vanilla, grain forward, apricot. Rich and sugary with cream and black tea notes, and a little spice.
Finish
Medium length and warm, with a pop of vanilla, faint green apple, oak spice, and apricot. Long finish with a mix of sugar and spice.
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