Cragganmore

Cragganmore Limited Release Natural Cask Strength, Oak Cask, 2016, 55.7%

4.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 12
Average Score
Avg 89
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Description

A limited-edition, natural cask strength Cragganmore single malt from Diageo’s Special Releases, matured in refill, rejuvenated and ex-bodega casks.

Change+24.1%
LatestSGD 272
HighSGD 309
LowSGD 219
SGD 319SGD 282SGD 245SGD 208Price (SGD)Observed dateFeb 9Aug 2Aug 16Aug 16Feb 9 - SGD 219 - Whisky Auctioneer - Feb 9, 2026Aug 2 - SGD 266 - Unicorn Auctions - Aug 2, 2026Aug 2 - SGD 259 - Unicorn Auctions - Aug 2, 2026Aug 2 - SGD 259 - Unicorn Auctions - Aug 2, 2026Aug 2 - SGD 251 - Unicorn Auctions - Aug 2, 2026Aug 16 - SGD 279 - Unicorn Auctions - Aug 16, 2026Aug 16 - SGD 272 - Unicorn Auctions - Aug 16, 2026Aug 16 - SGD 309 - Unicorn Auctions - Aug 16, 2026Aug 16 - SGD 272 - Unicorn Auctions - Aug 16, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Aug 16, 2026SGD 279.27
Unicorn AuctionsAuction Sold Price - Aug 16, 2026SGD 271.92
Unicorn AuctionsAuction Sold Price - Aug 16, 2026SGD 308.66
Cask type
Oak
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
Bodega
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
4932
Has box
Yes
Closure
Cork
Presentation
Presentation case
Series highlights
Diageo Special Releases 2016; sixth Cragganmore appearance in the series
Historical context
2016 Diageo Special Releases
Special release
Limited Release, Diageo Special Releases
Allocation
N.A
Nose
Softly fresh, with beeswax, orange zest, tinned mandarin, fruit salad and broad malt loaf.
Palate
Warming and welcoming, with honey, butter, menthol, floral notes and fresh fruit salad.
Finish
Clean and dry, with dried herbs, marzipan sweetness and balancing spicy acidity.
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