- Nose
- Lemon peel, Conference pear, rhubarb and custard sweets, tanned leather, sandalwood, earthy peat, grilled pineapple, marmalade, soft toffee, green cardamom, distant campfire, charred lime, vanilla, marshmallows, mint, pine resin, seaweed, pears, lychees, soft salty peat, light brine, ash, tobacco, lemon curd, cherry peel, orange oil, papaya, vanilla powder, buttery almonds.
- Palate
- Orchard fruit, drying spice, honey, savoury gamey meat, peppery oak, vanilla sugar, rich, sweet, smoky, lemon juice, dry tobacco, peat, cereal, vanilla, aromatic smoke, farmyard, ripe mango, papaya, oily, buttery, brine, cigarette ash, lemon peel, juicy oranges, salted caramel, hard marzipan.
- Finish
- Sweetness, smokiness, spice, tart citrus, smoothly smoky, spicy, warming, lightly drying, lingering smoke, pleasing aftertaste, dried tropical fruits, pineapple, burning straw and hay, fruit tobacco, salinity, brine, pepper, ginger, camphor, lemon cough drops, smoked lemon tarts, apple jelly, toasted nuts.
