- Nose
- Chocolate, herbs, cooked red fruits, a hint of gunpowder, white pepper, roasted almonds, bog mud, spearmint, nettles, cinnamon, rum funk, estery notes, earth, nuts, pineapple cubes, sugary notes, snickers bar (caramel, peanut, chocolate), dunnage, full-bodied aromas.
- Palate
- Medium-full body, chocolate, white pepper, nutmeg, oak tannins, forest fruit jam, tobacco leaf, bright red fruits (simmered strawberries and cranberries), dense, sweet, weighty, fresh edge, toffee, nuts, wood, spice, citrus, mint, elegant, rich, fudge, dark chocolate, espresso beans, fruit cake.
- Finish
- Medium length, spices, minerals, oak tannins, herbs, spearmint, dead leaves and broken branches, cinnamon, strawberry jam, oregano, lingering, pepper, almond, peanut, dunnage, tobacco, sweet grapes, mulled wine, elegant long lasting aftertaste, warm, dried fruits, spicy, savoury.