Description
Distilled in June 2008 at the Craigellachie distillery, matured in a single refill hogshead for 10 years before being bottled by Douglas Laing in February 2019 for their Provenance Single Cask range.
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

Distilled in June 2008 at the Craigellachie distillery, matured in a single refill hogshead for 10 years before being bottled by Douglas Laing in February 2019 for their Provenance Single Cask range.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).