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Crazy Horse Scotch Whisky, The Crazy Horse Company, 43%
Crazy Horse

Crazy Horse Scotch Whisky, The Crazy Horse Company, 43%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 2
Average Score
N.A
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Description

The Crazy Horse 100% Finest Rare Scotch Whisky is a bold, export-market blend bottled at 43% ABV, primarily for Italy under the label of The Crazy Scotch Whisky International Company. Though obscure, it has earned a cult following among vintage blend enthusiasts for its distinctive character and “old bottle effect.”

Change-57.1%
LatestSGD 39
HighSGD 92
LowSGD 39
SGD 98SGD 77SGD 55SGD 33Price (SGD)Observed dateOct 6Dec 1Dec 1Oct 6 - SGD 92 - Whisky Auctioneer - Oct 6, 2025Dec 1 - SGD 47 - Whisky Auctioneer - Dec 1, 2025Dec 1 - SGD 39 - Whisky Auctioneer - Dec 1, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 47.37
Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 39.47
Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 91.90
Region
N.A
Age
N.A
Vintage
N.A
Bottled
N.A
ABV
43%
Volume
75cl
Distillery
Crazy Horse
Origin
Scotland
Cask type
N.A
Bottling
Independent Bottling - The Crazy Horse Company
Peated
N.A
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
No
Closure
Screw cap
Presentation
N.A
Series highlights
N.A
Historical context
N.A
Special release
Export for Italian market (Riccadonna)
Allocation
Italy
Nose
Fresh lemon juice and camphor — Bright citrus layered with medicinal depth. Blueberries and Earl Grey tea — Unusual fruit and aromatic notes, likely from aged malt components. Leather and incense — Earthy and resinous, with a vintage funk. Plums and herbs — Stewed fruit and herbal complexity, suggesting sherry cask influence.
Palate
Oily and meaty — Rich texture with savory broth-like undertones. Raspberry lemonade and orange jam — Sweet-tart fruit notes balanced by citrus richness. Camphor and spice — Medicinal warmth with peppery edges. Citrus and Earl Grey reprise — The nose returns on the palate, with more orange and bergamot.
Finish
Long and warming — Lingering lemon zest, pepper, and herbal teaSlight alcohol sting — Unusual for the style, but adds structure. Brothy and aromatic — Umami depth with a dry fade.
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