Description
This vibrant, peated Croftengea single malt from the Loch Lomond distillery was finished in two batches of fortified wine casks, specifically Port and Madeira. This process imparts sweet notes of toasted nuts and tropical fruits to the hearty smoke at its core, creating flamboyant flavours of sweet hickory, BBQ tropical fruits, and an alluring smokiness that gently lingers. It is part of Murray McDavid's 'Cask Craft' series, which explores the influence of different cask finishes.


