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Dà Mhìle Millennium Cask Reserve 20 Year Old, Oak Cask, 2000, Dà Mhìle, 57%
Dà Mhìle

Dà Mhìle Millennium Cask Reserve 20 Year Old, Oak Cask, 2000, Dà Mhìle, 57%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Grain Whisky
MRI
MRI 13
Average Score
N.A
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Description

A bottling of the world's first organically certified grain whisky, this 20 year old Organic Single Grain Scotch Whisky was distilled in the Scottish Highlands in the year 2000. This limited batch of 1,200 bottles was released to celebrate the new Millennium.

Change-26.8%
LatestSGD 109
HighSGD 149
LowSGD 109
SGD 153SGD 137SGD 121SGD 104Price (SGD)Observed dateOct 12Jun 14Oct 12 - SGD 149 - Scotch Whisky Auctions - Oct 12, 2025Jun 14 - SGD 109 - Scotch Whisky Auctions - Jun 14, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jun 14, 2026SGD 108.86
Scotch Whisky AuctionsAuction Sold Price - Oct 12, 2025SGD 148.65
Cask type
Oak Cask
Bottling
Independent Bottling - Dà Mhìle
Peated
N.A
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
1200
Has box
Yes
Closure
N.A
Presentation
Box
Series highlights
Millennium Cask Reserve; World's first organically certified grain whisky
Historical context
Released to celebrate the new Millennium
Special release
World's first organically certified grain whisky
Allocation
N.A
Nose
Pronounced sweetcorn, toffee, light fruit esters, sweet, creamy, brioche, apricot Danish pastry, vanilla pods, custard, butterscotch, digestive biscuits, pine kernels.
Palate
Smooth, warming, initial popcorn and burnt sugar, sweet grains, light husk, hints of peppercorn and allspice. Creamy, caramel, vanilla cream, buttery, fresh vanilla pods, rum flambéed bananas, muscovado sugar, oak spice, slight bitterness, coconut, peaches, mango, vanilla, honey, rich malt sweetness.
Finish
Buttery toast, lingering, slowly fades to buttery sweetness. Long, smooth, lingering oak and spice. Buttery, nuttiness, almond milk, custard, slight rum and raisin ice cream, bitter orange.
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