That Boutique-y Whisky Company

That Boutique-y Whisky Company No Reserve Dailuaine Single Malt 6 Year Old Batch 6, Sherry Cask, 2015, That Boutique-y Whisky Company, 57.9%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 24
Average Score
N.A
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Description

A 6-year-old Dailuaine single malt from That Boutique-y Whisky Company, Batch 6, distilled in June 2015 and matured in a single sherry hogshead before bottling at natural cask strength.

Change+5.9%
LatestSGD 95
HighSGD 95
LowSGD 83
SGD 96SGD 91SGD 86SGD 81Price (SGD)Observed dateNov 30Jan 25Jan 25Nov 30 - SGD 90 - Australian Whisky Auctions - Nov 30, 2025Jan 25 - SGD 83 - Australian Whisky Auctions - Jan 25, 2026Jan 25 - SGD 95 - Australian Whisky Auctions - Jan 25, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Australian Whisky AuctionsAuction Sold Price - Jan 25, 2026SGD 82.79
Australian Whisky AuctionsAuction Sold Price - Jan 25, 2026SGD 94.90
Australian Whisky AuctionsAuction Sold Price - Nov 30, 2025SGD 89.61

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

The Whisky WorldVerified Retail Listing - Updated Oct 6, 2026SGD 76.05
Region
Speyside
Age
6 Years
Vintage
2015
Bottled
2021
ABV
57.9%
Volume
50cl
Distillery
That Boutique-y Whisky Company
Origin
Scotland
Cask type
Sherry Cask
Bottling
Independent Bottling - That Boutique-y Whisky Company
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
Batch No. 6
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
374
Has box
Yes
Closure
Screw cap
Presentation
Printed cardboard presentation box
Series highlights
Boutique-y Records series
Historical context
N.A
Special release
Limited Release
Allocation
N.A
Nose
Rich, fruity, grassy and malty, with stewed plums, toasted hot cross buns, ginger, Demerara sugar and waxy candles.
Palate
Oily, with rosy red apples, caramelised brown sugar, vanilla custard and warming spices.
Finish
Long-lasting, warming and spicy, with lingering waxy and sweet notes.
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