Dalmore

Dalmore 12 Year Old, American Oak & Oloroso Sherry Cask, 1991, 43%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 16
Average Score
N.A
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Description

A Highland malt distillery that is positioned as one of the most prominent luxury single malt Scotch brands. The flagship production facility for the Whyte & Mackay group, it is also a key component in a number of the company's blends. A Highland malt distillery that is positioned as one of the most prominent luxury single malt Scotch brands. The flagship production facility for the Whyte & Mackay ...

Change+187.9%
LatestSGD 288
HighSGD 288
LowSGD 100
SGD 310SGD 233SGD 155SGD 77Price (SGD)Observed dateSep 8Apr 6Jun 28Sep 8 - SGD 100 - Whisky Auctioneer - Sep 8, 2025Apr 6 - SGD 117 - Whisky Auctioneer - Apr 6, 2026Jun 28 - SGD 288 - Australian Whisky Auctions - Jun 28, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Australian Whisky AuctionsAuction Sold Price - Jun 28, 2026SGD 287.64
Whisky AuctioneerAuction Sold Price - Apr 6, 2026SGD 117.31
Whisky AuctioneerAuction Sold Price - Sep 8, 2025SGD 99.90
Cask type
American Oak & Oloroso Sherry Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
No
Closure
Screw cap
Presentation
Black cylindrical tube
Series highlights
1980s period bottling in the pre-dumpy bottle era
Historical context
1980s Dalmore bottling era, before the switch to dumpy bottles
Special release
N.A
Allocation
N.A
Nose
Citrus fruits, orange peel, dark chocolate, vanilla, and hints of marzipan and coffee.
Palate
Seville oranges, dried fruits, caramel, cinnamon, and notes of vanilla, dark chocolate, and a slight nuttiness.
Finish
Medium length with lingering notes of orange, dark chocolate, espresso, and oak spices.
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