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Dalmore Regalis, American Oak Ex-Bourbon & Amoroso Sherry Cask, 2016, 40%
Dalmore

Dalmore Regalis, American Oak Ex-Bourbon & Amoroso Sherry Cask, 2016, 40%

4.2/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 13
Average Score
Avg 84
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Description

The Dalmore Regalis is a Highland Single Malt Scotch Whisky, part of The Dalmore's Fortuna Merita Collection. It is initially matured in American white oak ex-bourbon casks and then finished in first-fill Amoroso Sherry casks. This expression was originally released as a travel exclusive.

Change+22.3%
LatestSGD 149
HighSGD 215
LowSGD 122
SGD 227SGD 188SGD 149SGD 110Price (SGD)Observed dateFeb 1Mar 17May 10Feb 1 - SGD 122 - European Whisky Auctions - Feb 1, 2026Mar 17 - SGD 215 - Whisky.Auction - Mar 17, 2026May 10 - SGD 149 - Scotch Whisky Auctions - May 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - May 10, 2026SGD 148.83
Whisky.AuctionAuction Sold Price - Mar 17, 2026SGD 215.49
European Whisky AuctionsAuction Sold Price - Feb 1, 2026SGD 121.65

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

PanecoVerified Retail Listing - Updated Oct 6, 2026SGD 169.50
Cask type
American Oak Ex-Bourbon & Amoroso Sherry Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
Gonzalez Byass
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Richard Paterson
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Driven Cork
Presentation
Box
Series highlights
Fortuna Merita Collection
Historical context
1263 Royal Stag legend
Special release
Travel Exclusive
Allocation
Travel Retail
Nose
Mellow wine, exotic fruits, marzipan, sweet syrup and toffee.
Palate
Treacle toffee, roasted walnuts, pecan cake and Manuka honey.
Finish
Maraschino cherries, espresso coffee, liquorice and vanilla.
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