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Dalwhinnie Special Releases 2003 29 Year Old, Oak Cask, 2003, 57.8%
Dalwhinnie

Dalwhinnie Special Releases 2003 29 Year Old, Oak Cask, 2003, 57.8%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 21
Average Score
Avg 90
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Description

A malt distillery that forms the Highland region representation in Diageo's Classic Malts of Scotland collection. The highest and coldest in Scotland, its unique setting and distilling practices all contribute to the production of a spirit that has been highly prized by blenders over the years. This 29-year-old expression was released in 2003 as part of the Diageo Special Releases.

Change+4.2%
LatestSGD 934
HighSGD 934
LowSGD 655
SGD 967SGD 852SGD 737SGD 622Price (SGD)Observed dateFeb 9Jun 9Sep 30Feb 9 - SGD 896 - Whisky Auctioneer - Feb 9, 2026May 4 - SGD 716 - Whisky Auctioneer - May 4, 2026Jun 9 - SGD 773 - Whisky.Auction - Jun 9, 2026Jul 6 - SGD 655 - Whisky Auctioneer - Jul 6, 2026Sep 30 - SGD 934 - European Whisky Auctions - Sep 30, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

European Whisky AuctionsAuction Sold Price - Sep 30, 2026SGD 934.00
Whisky AuctioneerAuction Sold Price - Jul 6, 2026SGD 655.06
Whisky.AuctionAuction Sold Price - Jun 9, 2026SGD 772.59
Cask type
Oak Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
1
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
5220
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
Diageo Special Releases 2003, Limited Edition
Historical context
N.A
Special release
Limited Edition, Diageo Special Releases 2003
Allocation
N.A
Nose
Appetisingly fruity. Chocolate and milky coffee, with juicy fruit behind. Orange juice on breakfast pancakes? Later, pleasant scents of wax and varnish. Adding water introduces a trace of baked apple.
Palate
Quite hot, some wood notes, after a medium-sweet start that bursts with fruitiness. Apples, bananas? Needs water to bring out the voluptuous, oily mouthfeel, top-palate sweetness then pleasant acidity. Develops into spiced apples, then faded oil of cloves.
Finish
Lively, fresh and clean. Warming, medium-length. Spicy aftertaste.
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