Description
Triple-distilled single malt Irish whiskey produced, matured and bottled by Dingle Distillery in County Kerry, Ireland, with maturation in Bourbon, Oloroso Sherry and Pedro Ximénez Sherry casks.
Dingle
Dingle Single Malt Irish Whiskey, Bourbon & Oloroso Sherry & PX Sherry Cask, 46.5%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
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Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).
Home of MaltsVerified Retail Listing - Updated Oct 6, 2026SGD 62.16
- Region
- County Kerry
- Age
- N.A
- Vintage
- N.A
- Bottled
- N.A
- ABV
- 46.5%
- Volume
- 70cl
- Distillery
- Dingle
- Origin
- Ireland
- Cask type
- Bourbon, Oloroso Sherry & PX Sherry
- Bottling
- Official Bottling
- Peated
- Unpeated
- Single cask
- No
- Non-chill filtered
- Yes
- Cask origin
- N.A
- Cask no.
- N.A
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- No
- Bottle count
- N.A
- Has box
- No
- Closure
- Cork
- Presentation
- Bottle without gift packaging
- Series highlights
- Dingle core single malt expression
- Historical context
- N.A
- Special release
- N.A
- Allocation
- N.A
- Nose
- Fresh apple and berry fruit with sweet honeyed cask character.
- Palate
- Smooth and lively, with apple, berry fruit, honey and biscuit notes.
- Finish
- Medium to long, rounded and pleasant, fading with soft sweetness and gentle spice.