Description
Category: Whisky; Distillery: Edradour; Bottler: van Wees; Bottling series: The Ultimate - Cask Strength; Cask: Sauternes Hogshead 336 | single cask; Bottles: 284; Strength details: cask strength; Lot number: 17189
Edradour
Edradour Ballechin 12 Year Old, Sauternes Hogshead Cask, Cask #336, 2006, The Ultimate Whisky Company, 56.7%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
Average Score
N.A
Explore related whisky intelligence
Change+0.0%
LatestSGD 139
HighSGD 139
LowSGD 139
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
European Whisky AuctionsAuction Sold Price - Feb 1, 2026SGD 139.02
- Region
- Highland
- Age
- 12 Years
- Vintage
- 2006
- Bottled
- 2019
- ABV
- 56.7%
- Volume
- 70cl
- Distillery
- Edradour
- Origin
- Scotland
- Cask type
- Sauternes Hogshead
- Bottling
- Independent Bottling - The Ultimate Whisky Company
- Peated
- Peated
- Single cask
- Yes
- Non-chill filtered
- Yes
- Cask origin
- N.A
- Cask no.
- 336
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- Yes
- Bottle count
- 284
- Has box
- N.A
- Closure
- Driven Cork
- Presentation
- N.A
- Series highlights
- The Ultimate - Cask Strength
- Historical context
- N.A
- Special release
- N.A
- Allocation
- N.A
- Nose
- Rich, heady peat, charcoal, sweet grapes, vanilla, flowers, dessert wine, toffee, smoked white peaches, chilli spice, burnt malt, pepper, tinned pineapples, apricots and white chocolate.
- Palate
- Fiery, earthy peat, cough syrup, camphor, ointment, brine, blood orange, apricot, pineapple juice, sour cherry, chocolate brownie, sticky toffee pudding, Dutch licorice, honey, cinnamon, chili, salted pistacchio, oak, satay sauce and soot.
- Finish
- Medium length, apricot, apple sauce, chocolate, sultana, smoked meat, oak, cinnamon, leather, ginger, coal dust, rubber, bitter orange marmalade, ham and liquorice.