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Old Fettercairn The Stillman's Dram 26 Year Old, Oak Cask, 2001, 45%
Fettercairn

Old Fettercairn The Stillman's Dram 26 Year Old, Oak Cask, 2001, 45%

4.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 10
Average Score
Avg 87
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Description

A malt distillery in the Highland region of Scotland and part of the Whyte & Mackay Group portfolio since 1973. While it has always been an important contributor to the company's blends, its single malt brand has been promoted with increasing importance, particularly since its relaunch in 2018. A malt distillery in the Highland region of Scotland and part of the Whyte & Mackay Group portfolio sinc ...

Change-17.6%
LatestSGD 198
HighSGD 295
LowSGD 198
SGD 307SGD 266SGD 226SGD 186Price (SGD)Observed dateOct 6Mar 9Jun 22Oct 6 - SGD 240 - Whisky Auctioneer - Oct 6, 2025Mar 9 - SGD 295 - Whisky Auctioneer - Mar 9, 2026Jun 22 - SGD 198 - Just Whisky Auctions - Jun 22, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - Jun 22, 2026SGD 197.56
Whisky AuctioneerAuction Sold Price - Mar 9, 2026SGD 294.88
Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 239.72
Cask type
Oak
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Driven Cork with Wax Seal
Presentation
Box
Series highlights
The Stillman's Dram
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
oldschool, lots of fine oak barrel comes through, typical Fettercairn, cereals, round malt, all sorts of corny varieties, autumn leaves, red apple, peach, honey, cocoa powder, lavender.
Palate
also here nicely stale in positive, much orange, fruity as the nose would suggest, if not a fruit bomb, peach, cereals, round and slightly sweet malt, toffee, rosemary, brown sugar, earl gray tea, cinnamon, later even some papaya.
Finish
sweet malt, orange zest, cereals, herbal honey, medium to long.
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