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One of the biggest names in Scotland's Speyside region, currently under Italian ownership by the Campari Group. Opened in 1840 by James and John Grant, it has one of Scotch whisky's longest-running single malt brands and played a key role in the emergence of the category in the 20th century. Rare Auld is a brand of independently bottled single cask Scotch whiskies from Duncan Taylor. It was introd ...
Based on 4 published Maltiply reviews.
PocketSoda12 OctThe finish is the fun part here: tropical fruits stay around for a long while, with earthy tobacco and fragrant wood giving them a darker, more layered edge. Earlier, waxy tropical and stone fruits meet sandalwood and earthy notes, while the nose brings honey, pollen and cigar-box-like wood. It’s a richly textured set of contrasts, and that lingering fruit against the drier, earthier notes makes this 37-year-old Speyside single malt especially compelling.
DaybreakRadio30 SeptThe fragrant woods fit the darker fruit and tobacco.
afterglow.postcard10 SeptI’m drawn to coastal notes, but the described shift from dense fruit and honey toward waxy fruits and earthy wood has its own appeal. That darker turn gives the fruit a thoughtful contrast.
driftwood.tram28 AugTropical fruit, earthy depth.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
