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Glen Scotia Barrel Selection 20 Year Old, Sherry Cask, Cask #1, 1991, Wilson & Morgan, 44.2%
Glen Scotia

Glen Scotia Barrel Selection 20 Year Old, Sherry Cask, Cask #1, 1991, Wilson & Morgan, 44.2%

4.2/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 33
Average Score
Avg 84
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Description

The second-oldest operating distillery in Campbeltown and one of the smallest in Scotland. Despite a turbulent 20th century, the distillery and its brand has enjoyed success in recent years under the ownership of Loch Lomond Group. An Italian importer and independent bottler, founded in 1987 when Fabio and Walter Rossi acquired their father's company, Mario Rossi Jr. It is best known for its Wilso ...

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LatestSGD 295
HighSGD 295
LowSGD 295
SGD 395SGD 329SGD 262SGD 195Price (SGD)Observed dateNov 3Nov 3 - SGD 295 - Whisky Auctioneer - Nov 3, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Nov 3, 2025SGD 295.47
Cask type
Sherry
Bottling
Independent Bottling - Wilson & Morgan
Peated
N.A
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
1
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
N.A
Bottle count
641
Has box
Yes
Closure
Cork
Presentation
Wooden box
Series highlights
Barrel Selection
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Rich sherry notes (figs, raisins, plum, leather), maple syrup, light toffee, caramel, cinnamon, polished oak, tobacco, mild gunpowder, dark chocolate, rich cherries, dried fruits, nutty, earthy, slight saltiness, marzipan, toasted hazelnuts, black liquorice, tropical fruits (papaya), brine.
Palate
Weaker, jumbled, raisins, dried orange peel, pipe tobacco, dried mushroom liquor, dark chocolate, rich cherries, dried fruits, maritime salt, mineral notes, cinnamon, clove, marzipan, black cherries, almond cookies, liquorice root, tropical fruits, tannic, spices, oily mouthfeel, nutty, mocha, coffee, gravy.
Finish
Medium, oak, spice, drying, sweeter with water, dried fruits, persistent warmth, soft oak, dash of pepper, very oaky, overpowering wood, mocha.
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