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Glen Scotia Cadenhead's Sherry Cask 15 Year Old, Sherry Cask, 1999, Cadenhead's, 58.7%
Glen Scotia

Glen Scotia Cadenhead's Sherry Cask 15 Year Old, Sherry Cask, 1999, Cadenhead's, 58.7%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 26
Average Score
N.A
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Description

* The second-oldest operating distillery in Campbeltown and one of the smallest in Scotland. Despite a turbulent 20th century, the distillery and its brand has enjoyed success in recent years under the ownership of Loch Lomond Group. The oldest independent bottling company in Scotland and one of the earliest and foremost advocates for the single malt category, launching its iconic "dumpy" bottling ...

Change+0.0%
LatestSGD 167
HighSGD 167
LowSGD 167
SGD 267SGD 200SGD 134SGD 67Price (SGD)Observed dateMar 9Mar 9 - SGD 167 - Whisky Auctioneer - Mar 9, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Mar 9, 2026SGD 167.10
Cask type
Sherry Cask
Bottling
Independent Bottling - Cadenhead's
Peated
N.A
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
582
Has box
Yes
Closure
Cork
Presentation
Bottle with box
Series highlights
Wood Range
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
At first a little musty, with some smoked fish, kind of like one of those old bait shops. This clears up after a little bit of time in the glass and a lovely sulphury sherry note takes over. Smoked fish is still present, but in the background. Cut slate. Wet stones in the sun. Some herbal spice notes, sharp parsley, cloves (also clove cigarettes) and fennel.
Palate
Sulphur. not sulphury sherry, just sulphur, so much sulphur. Under that there's some fruit leather, blood oranges and ruby grapefuit. Light pepper. Some nutty wood. Caramelised pecans.
Finish
Long. More sulphur. Very spicy, woodspice and a little paprika. Waxy fruits and bitter wood.
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