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Glen Scotia Double Cask, Bourbon & Pedro Ximénez Sherry Cask, 46%
Glen Scotia

Glen Scotia Double Cask, Bourbon & Pedro Ximénez Sherry Cask, 46%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 33
Average Score
Avg 90
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Description

One of the last remaining distilleries from Campbeltown's glory days as "whisky capital of the world", Glen Scotia's versatility made it extremely useful to blenders; a factor that undoubtedly played a part in its survival of the 1920s cull. That might imply that the life of the small distillery has all been smooth sailing, however the truth is anything but. Glen Scotia has traded hands frequently. Glen Scotia Double Cask is a superb introduction into the Glen Scotia range for whisky explorers. This single malt is matured in first fill bourbon casks with a 12 month finish in Pedro Ximenez sherry casks. It is bottled at 46% ABV and non chill filtered.

Change+0.0%
LatestSGD 69
HighSGD 69
LowSGD 69
SGD 169SGD 113SGD 56SGD 0Price (SGD)Observed dateMar 8Mar 8 - SGD 69 - Scotch Whisky Auctions - Mar 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Mar 8, 2026SGD 68.76
Cask type
Bourbon & Pedro Ximénez Sherry
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Bottle with box
Series highlights
Double Cask
Historical context
Founded in 1832; Campbeltown's history as a former "whisky capital of the world".
Special release
N.A
Allocation
N.A
Nose
Sweet with creme caramel, toffee, apple and peach, sea spray, vanilla, dried fruit (raisins, figs, dried cherries), and a hint of saltiness.
Palate
Rich spicy fruits, toffee, fudge, caramel, vanilla, dried apricot, date, oak, cinnamon, with an oily mouthfeel, gentle salinity, and a touch of peat smoke.
Finish
Long, with vanilla oak, gentle spice, ginger, chocolate, sherry notes, and a touch of dried mint and tannic dryness.
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