Glenallachie

Glenallachie 2007 Single Cask 12 Year Old, Oloroso Puncheon Cask, Cask #4573, Batch No. 3, 2019, 61.2%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 25
Average Score
N.A
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Description

You have in your hand a creation of The GlenAllachie Distillery, Speyside, Scotland. That's Glen-Allachie, folks. Talking of which, this key to this superb malt is dedication. Under the guidance of Master Distiller Billy Walker, a process of slow fermentation, patient maturation and long-term nurturing in the finest casks from around the world delivers this fantastic single malt; as natural as the rocky place it hails from. And to retain this rich, full flavour we bottle it at a high strength by volume. Billy proudly puts his name on every single one of these bottles. In their pursuit of excellence, he and his team are, folks, leave no stone unturned. Best neat or with a splash of water, it's your choice. On the rocks? Sure. It's GlenAllachie after all.

Change+0.0%
LatestSGD 119
HighSGD 119
LowSGD 119
SGD 219SGD 153SGD 86SGD 19Price (SGD)Observed dateJan 5Jan 5 - SGD 119 - Whisky Auctioneer - Jan 5, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Jan 5, 2026SGD 119.44
Cask type
Oloroso Puncheon Cask
Bottling
Official Bottling
Peated
N.A
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
4573
Batch
3
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Billy Walker
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
704
Has box
Yes
Closure
Driven cork
Presentation
Box
Series highlights
SPECIALLY SELECTED FOR EUROPE
Historical context
N.A
Special release
Europe Exclusive
Allocation
Europe
Nose
Heather honey, butterscotch and barley sugar, with fresh orange peel and cinnamon.
Palate
Dark chocolate, mocha and raisins, infused with fresh orange zest, honey and cinnamon.
Finish
Long and lingering with notes of ginger and nutmeg.
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