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GlenAllachie Single Cask 14 Year Old, Pedro Ximénez Cask, Cask #6611, Batch No. 5, 2021, 60.3%
GlenAllachie

GlenAllachie Single Cask 14 Year Old, Pedro Ximénez Cask, Cask #6611, Batch No. 5, 2021, 60.3%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 28
Average Score
N.A
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Description

A single cask GlenAllachie 2006 14-year-old Speyside single malt whisky bottled by the distillery in 2021. Matured in a Pedro Ximénez sherry hogshead, this is part of Batch 5 of their UK Single Cask releases, yielding 329 bottles at a natural cask strength of 60.3%.

Change-6.4%
LatestSGD 147
HighSGD 240
LowSGD 147
SGD 251SGD 213SGD 174SGD 136Price (SGD)Observed dateAug 4Jan 1Mar 8Aug 4 - SGD 157 - Whisky Auctioneer - Aug 4, 2025Sep 14 - SGD 240 - Scotch Whisky Auctions - Sep 14, 2025Jan 1 - SGD 208 - European Whisky Auctions - Jan 1, 2026Feb 16 - SGD 188 - Just Whisky Auctions - Feb 16, 2026Mar 8 - SGD 147 - Scotch Whisky Auctions - Mar 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Mar 8, 2026SGD 147.34
Just Whisky AuctionsAuction Sold Price - Feb 16, 2026SGD 188.11
European Whisky AuctionsAuction Sold Price - Jan 1, 2026SGD 208.45
Cask type
Pedro Ximénez Sherry Hogshead
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
6611
Batch
5
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Billy Walker
Master distiller (distillation)
Billy Walker
Limited edition
Yes
Bottle count
329
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
UK Single Cask releases; Batch 5
Historical context
N.A
Special release
UK Exclusive
Allocation
UK
Nose
Waves of mocha, treacle and heather honey, with coconut, pineapple and ginger.
Palate
Lashings of dark chocolate, treacle, mocha, figs and stewed plums, followed by hints of cinnamon and orange zest.
Finish
Lingering notes of dark chocolate, treacle, and stewed plums with a hint of cinnamon.
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