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Glenburgie Connoisseurs Choice 16 Year Old, Sherry Cask, Cask #170804, 2005, Gordon & MacPhail, 57.4%
Connoisseurs Choice

Glenburgie Connoisseurs Choice 16 Year Old, Sherry Cask, Cask #170804, 2005, Gordon & MacPhail, 57.4%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 30
Average Score
N.A
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Description

A Speyside malt distillery that is owned by the Chivas Brothers division of Pernod Ricard. Since first acquired by Hiram Walker in 1930, the distillery has been essential to the Ballantine's blends and very little of its production has ever been spared for bottling as single malt. One of Scotland's most iconic and long-running independent bottling brands. Introduced by Gordon & MacPhail in the 197...

Change-5.9%
LatestSGD 159
HighSGD 169
LowSGD 149
SGD 172SGD 163SGD 155SGD 147Price (SGD)Observed dateJan 5Jan 5Jan 5Jan 5 - SGD 169 - Whisky Auctioneer - Jan 5, 2026Jan 5 - SGD 149 - Whisky Auctioneer - Jan 5, 2026Jan 5 - SGD 159 - Whisky Auctioneer - Jan 5, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Jan 5, 2026SGD 169.20
Whisky AuctioneerAuction Sold Price - Jan 5, 2026SGD 149.29
Whisky AuctioneerAuction Sold Price - Jan 5, 2026SGD 159.25
Region
Speyside
Age
16 Years
Vintage
2005
Bottled
2022
ABV
57.4%
Volume
70cl
Distillery
Connoisseurs Choice
Origin
Scotland
Cask type
Sherry
Bottling
Independent Bottling - Gordon & MacPhail
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
170804
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
211
Has box
Yes
Closure
N.A
Presentation
Box
Series highlights
Connoisseurs Choice
Historical context
N.A
Special release
Pot Still Festival 2022
Allocation
N.A
Nose
Big, modern sherry influence. Fudge and plenty of bright, jammy notes, but also some orange zest and Greek yoghurt. Then cherry marmalade, strawberries and milk chocolate, with a hint of warm cinnamon buns. Some rye spices and port-stewed pears as well.
Palate
Truly a continuation of the nose, albeit with some astringency and a little more acidity. Warming spices like cinnamon and nutmeg, but also rye bread, roasted nuts and marzipan. Some cranberries, but also more of those jammy, syrupy red fruits.
Finish
Somewhat dry with soft tannins. Medium to long. Finally a hit of aniseed.
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