GlenDronach

GlenDronach 24 Year Old, Sherry Cask, Cask #55, Batch 16, 2017, 56.7%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 31
Average Score
N.A
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Description

In 1826 the exuberant and extroverted James Allardice, along with a consortium of local farmers, founded the distillery and began producing his "Guid GlenDronach" single malt. Unfortunately Allardice's marketing strategy of offering free drams to Edinburgh's "ladies of night", coupled with a fire at the distillery in 1837, led to him declaring bankruptcy. Thankfully however, the story doesn't end ...

Change-11.3%
LatestSGD 709
HighSGD 847
LowSGD 684
SGD 867SGD 799SGD 732SGD 664Price (SGD)Observed dateSep 14Mar 16Apr 12Sep 14 - SGD 800 - Scotch Whisky Auctions - Sep 14, 2025Nov 3 - SGD 847 - Whisky Auctioneer - Nov 3, 2025Mar 16 - SGD 684 - Just Whisky Auctions - Mar 16, 2026Apr 12 - SGD 709 - Scotch Whisky Auctions - Apr 12, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Apr 12, 2026SGD 709.08
Just Whisky AuctionsAuction Sold Price - Mar 16, 2026SGD 683.63
Whisky AuctioneerAuction Sold Price - Nov 3, 2025SGD 847.00
Cask type
Sherry Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
Andalucía, Spain
Cask no.
55
Batch
16
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Rachel Barrie
Master distiller (distillation)
Billy Walker
Limited edition
Yes
Bottle count
667
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Batch 16
Historical context
N.A
Special release
Distillery Exclusive
Allocation
Distillery Exclusive
Nose
Mellow chocolate-coated Brazil nuts, dates, dried apple, ripe plum, rhubarb, dark chocolate caramel, and ginger, with hints of polished oak, baked apples, sweet rhubarb pastry, red berry jam, raisins, marzipan, coffee beans, and pepper.
Palate
Rich and refined sherry notes with dates, treacle, prune syrup, cherries, raspberry, stewed plums, furniture polish, spicy oak (clove, ginger), and herbal syrups.
Finish
Long, with dark chocolate, ginger, caramel, pepper, menthol, oak spices, and traces of liquorice.
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