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Glendronach Single Cask 43 Year Old, Pedro Ximénez Sherry Puncheon Cask, Cask #2020, 2014, 48.6%
Glendronach

Glendronach Single Cask 43 Year Old, Pedro Ximénez Sherry Puncheon Cask, Cask #2020, 2014, 48.6%

4.8/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 54
Average Score
Avg 97
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Description

A malt distillery located in Forgue by Huntly in the eastern Highland region. As of 2016 it is American-owned by the Brown-Foreman Corporation through its Benriach Distillery Company subsidiary. Famed for its preference for sherry cask-ageing, it has long been an established single malt brand. A malt distillery located in Forgue by Huntly in the eastern Highland region. As of 2016 it is American-o ...

Change-7.8%
LatestSGD 4,737
HighSGD 5,135
LowSGD 4,737
SGD 5,183SGD 5,018SGD 4,854SGD 4,689Price (SGD)Observed dateSep 8Dec 1Sep 8 - SGD 5,135 - Whisky Auctioneer - Sep 8, 2025Dec 1 - SGD 4,737 - Whisky Auctioneer - Dec 1, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 4,736.77
Whisky AuctioneerAuction Sold Price - Sep 8, 2025SGD 5,135.05
Cask type
Pedro Ximénez Sherry Puncheon
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
2020
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Billy Walker
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
523
Has box
Yes
Closure
N.A
Presentation
Box
Series highlights
Distillery Exclusive
Historical context
N.A
Special release
Distillery Exclusive
Allocation
Distillery Exclusive
Nose
Raisins, old leather, dried leaves, rich dried fruits (prunes, dates, figs), orange peel, gunpowder, pencils, oak, fresh fruit (strawberry), grape skins, balsamic, cinnamon, chocolate, chenpi, tobacco, dried mango, plum.
Palate
Raisins, oak, ginger, prunes/dates/figs, dry, cooling aftertaste, brown sugar, leather, tobacco, stewed figs, cherry, milk chocolate, menthol, chenpi, toffee, cocoa, roasted nuts.
Finish
Long, oak, leather, less fruity, brown sugar, oak tannins, nutmeg, tobacco, spice, lingering fruit.
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