Glenfarclas

Glenfarclas 105 Pure Malt 8 Year Old, Sherry & Bourbon Cask, 1980, 60%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 28
Average Score
Avg 89
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Description

Considered among the finest of the Speyside malt distilleries and one of the few of its age to still be family-owned. J&G Grant became its sole shareholders in 1898 and continue to run it in a traditional manner, notably using direct-fired stills to create a rich, weighty spirit. Considered among the finest of the Speyside malt distilleries and one of the few of its age to still be family-owned. J ...

Change+110.5%
LatestSGD 1,640
HighSGD 1,640
LowSGD 779
SGD 1,743SGD 1,387SGD 1,032SGD 676Price (SGD)Observed dateOct 6Feb 9May 4Oct 6 - SGD 779 - Whisky Auctioneer - Oct 6, 2025Feb 9 - SGD 1,593 - Whisky Auctioneer - Feb 9, 2026May 4 - SGD 1,640 - Whisky Auctioneer - May 4, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 1,639.91
Whisky AuctioneerAuction Sold Price - Feb 9, 2026SGD 1,593.11
Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 779.09
Cask type
Sherry & Bourbon Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Screw cap
Presentation
Bottle with box
Series highlights
Part of the '105' series, which was the world's first commercially available cask strength whisky, originally released in 1968. The '105' refers to 105 British proof, equivalent to 60% ABV.
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Rich sherry, oak, apples, pears, dark toffee, honey, vanilla, citrus, dried fruits, cinnamon, walnut.
Palate
Spicy, peppery oak, almond, hazelnut, dried fruits, dark chocolate, orange peel, ginger, nutmeg, warming.
Finish
Long, peppery, nutty, oak spice, sherry, malt, ashy cocoa, lingering spiciness.
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