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Glenfarclas Sugary Espresso & Pink Wafers 8 Year Old, Bourbon Cask, Cask #1.220, 2011, The Scotch Malt Whisky Society, 57.6%
Glenfarclas

Glenfarclas Sugary Espresso & Pink Wafers 8 Year Old, Bourbon Cask, Cask #1.220, 2011, The Scotch Malt Whisky Society, 57.6%

4.2/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 32
Average Score
Avg 84
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Description

A bottle of Glenfarclas 8 Year Old Single Cask Single Malt Scotch Whisky from the Scotch Malt Whisky Society. This whisky was distilled in April 2011, matured in First Fill American Oak Bourbon and bottled at 57.6% ABV. This is one of 248 bottles. This bottling is subtitled Sugary Espresso and Pink Wafers.

Change+45.9%
LatestSGD 129
HighSGD 129
LowSGD 88
SGD 134SGD 117SGD 100SGD 83Price (SGD)Observed dateMar 17Jun 14Mar 17 - SGD 88 - Whisky.Auction - Mar 17, 2026Jun 14 - SGD 129 - Scotch Whisky Auctions - Jun 14, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jun 14, 2026SGD 128.65
Whisky.AuctionAuction Sold Price - Mar 17, 2026SGD 88.16
Cask type
Bourbon
Bottling
Independent Bottling - The Scotch Malt Whisky Society
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
1.220
Batch
1.220
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
248
Has box
No
Closure
Driven Cork
Presentation
Bottle
Series highlights
The Scotch Malt Whisky Society, Sugary Espresso and Pink Wafers
Historical context
N.A
Special release
Scotch Malt Whisky Society Release
Allocation
N.A
Nose
Honey buns, vanilla Angel Delight, jammy brownies and pink wafers, nicely integrated; grass, hay, summer meadows, stewed apples and custard, fruit tea, lemon balm on raspberries, pineapple tarts, ripe fig, polished wood, candied angelica, rum and raisin ice-cream, foamy bananas, exotic fruits and biscuit assortment pink wafers.
Palate
Sweet, mild chilli, stem ginger and dry wood; gummi bears, caramel bonbons, toffee apple, stewed apricot and cinnamon apple polenta cake, vanilla Angel Delight, chocolate limes, cinnamon toast, sugary espresso and wood chips.
Finish
Mild chilli, stem ginger and dry wood.
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