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Glenfarclas The Potstill Reserve 10 Year Old, Sherry Hogshead Cask, Cask #2002, 10th Edition, 2012, 50%
Glenfarclas

Glenfarclas The Potstill Reserve 10 Year Old, Sherry Hogshead Cask, Cask #2002, 10th Edition, 2012, 50%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 12
Average Score
N.A
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Description

Considered among the finest of the Speyside malt distilleries and one of the few of its age to still be family-owned. J&G Grant became its sole shareholders in 1898 and continue to run it in a traditional manner, notably using direct-fired stills to create a rich, weighty spirit. Considered among the finest of the Speyside malt distilleries and one of the few of its age to still be family-owned. J ...

Change-36.1%
LatestSGD 108
HighSGD 169
LowSGD 108
SGD 177SGD 151SGD 126SGD 101Price (SGD)Observed dateFeb 9Mar 9Feb 9 - SGD 169 - Whisky Auctioneer - Feb 9, 2026Mar 9 - SGD 108 - Whisky Auctioneer - Mar 9, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Mar 9, 2026SGD 108.12
Whisky AuctioneerAuction Sold Price - Feb 9, 2026SGD 169.27
Cask type
Sherry Hogshead
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
2002
Batch
10th Edition
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
The Potstill Reserve, Potstill Festival 2012, 10th Edition
Historical context
N.A
Special release
Potstill Festival 2012
Allocation
N.A
Nose
A rich sherry taste, with notes of dried fruits and a hint of spice. More than on the nose, there are also notes of vanilla, honey, and apples.
Palate
Full-bodied and rich, with a good balance of sweet and spicy notes. The sherry influence is prominent, along with hints of dark chocolate and coffee.
Finish
Long and warming, with a lingering sweetness and a touch of oak.
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