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Glenmorangie The Original 10 Year Old, Bourbon Cask, 2007, 40%, 35cl
Glenmorangie

Glenmorangie The Original 10 Year Old, Bourbon Cask, 2007, 40%, 35cl

3.8/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 30
Average Score
Avg 76
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Description

Glenmorangie The Original 10 Year Old is a Highland single malt whisky, renowned for its smooth and elegant character. It is distilled in Scotland's tallest stills and matured for ten years in a combination of first and second-fill American white oak ex-bourbon casks. This flagship expression offers a delicate and complex profile, making it an approachable introduction to the Glenmorangie range.

Change-16.4%
LatestSGD 39
HighSGD 47
LowSGD 39
SGD 48SGD 45SGD 42SGD 39Price (SGD)Observed dateAug 4Dec 1Aug 4 - SGD 47 - Whisky Auctioneer - Aug 4, 2025Dec 1 - SGD 39 - Whisky Auctioneer - Dec 1, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 39.47
Whisky AuctioneerAuction Sold Price - Aug 4, 2025SGD 47.21
Cask type
Bourbon
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
Missouri
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Dr. Bill Lumsden
Master distiller (distillation)
Dr. Bill Lumsden
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Driven cork with metal cap
Presentation
Bottle and box
Series highlights
The Original is the flagship/core range expression
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Honeyed malt, orchard fruit (lemon, nectarine, apple, apricot), vanilla, caramel, spice, and a touch of oak.
Palate
Fresh and balanced, with vanilla, honey, malt, creamy notes, boiled sweets, banana bread, and subtle sweet spices. Citrus (lemon, orange, peach) and dried apricot.
Finish
Quite long, gentle, malty, and fruity, with fading honeyed fruit, light cocoa, and a clean, sometimes slightly bitter or acidic, tingling sensation.
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