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Glenrothes Molten armchairs 24 Year Old, Bourbon Cask, Cask #30.119, 1997, The Scotch Malt Whisky Society, 58.4%
SMWS

Glenrothes Molten armchairs 24 Year Old, Bourbon Cask, Cask #30.119, 1997, The Scotch Malt Whisky Society, 58.4%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 34
Average Score
Avg 89
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Description

The Scotch Malt Whisky Society was founded in Edinburgh in 1983 by Phillip 'Pip' Hills who, while travelling around Scotland in the 1970s, fell in love with whiskies drawn straight from the cask. After he expanded his syndicate the Society was purchased by Glenmorangie PLC in 2004. In 2015, the Society was sold back to private investors. In June 2021, the private owners floated the holding company ...

Change+0.0%
LatestSGD 373
HighSGD 373
LowSGD 373
SGD 473SGD 407SGD 340SGD 273Price (SGD)Observed dateNov 9Nov 9 - SGD 373 - Scotch Whisky Auctions - Nov 9, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Nov 9, 2025SGD 373.29
Cask type
Bourbon Cask
Bottling
Independent Bottling - The Scotch Malt Whisky Society
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
30.119
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
200
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Molten armchairs
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Burnt parchment paper, dunnage floors and just extinguished church tapers all offer a sense of elegant, well-considered maturity. Reduced plums and greengages join sultanas and raisins in a stewed combination that includes more than a hint of cellar rancio along for the ride.
Palate
The arrival delivers ample spirit weight and quickly reveals peach whipped cream, poached pear and soft toffee. The development broadens things out with gentle char alongside a selection of clays and putties and livened by dusty ginger, a lick of chilli pepper heat and dry earthiness.
Finish
Medium in length with fading field flowers and aromatic, dry oakiness.
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