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Haig Dimple Golden Selection, American & European Oak Cask, 2014, 40%
Haig Whisky

Haig Dimple Golden Selection, American & European Oak Cask, 2014, 40%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 2
Average Score
N.A
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Description

Dimple Golden Selection is a rich, soft, and complex Blended Scotch Whisky from Haig, introduced in 2014 as a successor to the 15-year-old Dimple. It is crafted from a selection of malt and grain whiskies, with Glenkinchie (Lowlands style) being a significant malt component and Cameronbridge distillery handling the grain. This expression is known for its mellow richness and distinctive three-sided, dimpled bottle, a traditional design that has become an iconic collector's piece. The blend is created by Master Blender Chris Clark, aiming for a harmonious balance of flavors. [2, 3, 5, 7, 10, 12, 19, 21, 23]

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PanecoVerified Retail Listing - Updated Apr 7, 2026SGD 69.95
Region
N.A
Age
N.A
Vintage
N.A
Bottled
2014
ABV
40%
Volume
70cl
Distillery
Haig Whisky
Origin
Scotland
Cask type
American & European Oak Casks
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Chris Clark
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
N.A
Presentation
Gift Box
Series highlights
Golden Selection
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Fruity and sweet with notes of vanilla, mango, nuts, and a slight citrus edge, complemented by hints of spice, cigar box, and a distant smoke. [1, 2, 3, 5, 7, 8, 15, 18, 23]
Palate
Smooth, rich, and mellow, revealing flavors of toffee, caramel, honey, mango, mocha, and mixed nuts, with a balanced presence of vanilla, chocolate, and a slight hint of peat or smoke, and sometimes a touch of oak or leather. [1, 2, 3, 5, 6, 7, 8, 9, 12, 15, 18, 19, 23]
Finish
Medium to fairly short, with lingering notes of caramel, burnt fudge, cocoa powder, dried fruits, and a hint of oak or pepper, often described as smooth and persistent. [1, 2, 5, 6, 8, 9, 15, 18, 19]
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