- Nose
- Soft minerals (wet pebbles), crushed mint, orange peels, nectarines, cigar boxes, red fruits (cherries, raspberries), faint farmyard notes, leather-bound books, bung cloths, dunnage warehouses, treacle, caramel, bramble, honeyed malt, orchard fruit, vanilla cream, soft oak, gentle citrus.
- Palate
- Buttery mouthfeel, distinct mineral touches, initial sweetness, robust earthy note, bouillon broth, sooty, maritime, black pepper, hessian, sweeter citrus fruits, marshmallow, candy floss, syrupy mouthfeel, rich malt sweetness, baked apple, toffee, almond, light spice.
- Finish
- Medium length, gentle salinity, soft bitterness, herbs, cocoa powder, cappuccino, mint, long, smooth, polished, lingering oak, fruit, gentle warmth.