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Heaven Hill The Whisky Blues 15 Year Old, Barrel Cask, Cask #3448521A, 2009, Whiskybase Cask BV, 61.5%
Heaven Hill

Heaven Hill The Whisky Blues 15 Year Old, Barrel Cask, Cask #3448521A, 2009, Whiskybase Cask BV, 61.5%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 26
Average Score
N.A
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Description

The primary production home of Heaven Hill Distilleries, which acquired it from Diageo in 1999 following the loss of its previous distillery in a fire five years earlier. The distillery has been rebuilt by United Distillers in 1992 on the site of the historic Bernheim distillery in Louisville.

Change+4.2%
LatestSGD 311
HighSGD 311
LowSGD 299
SGD 313SGD 308SGD 302SGD 297Price (SGD)Observed dateJan 5Jul 26Jan 5 - SGD 299 - Whisky Auctioneer - Jan 5, 2026Jul 26 - SGD 311 - Australian Whisky Auctions - Jul 26, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Australian Whisky AuctionsAuction Sold Price - Jul 26, 2026SGD 311.22
Whisky AuctioneerAuction Sold Price - Jan 5, 2026SGD 298.60
Cask type
Barrel
Bottling
Independent Bottling - Whiskybase Cask BV
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
3448521A
Batch
No.080
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
243
Has box
Yes
Closure
Driven Cork
Presentation
Printed presentation box
Series highlights
The Whisky Blues, Milwaukee's Club
Historical context
N.A
Special release
Asian Market Exclusive
Allocation
Asian Market
Nose
Damp oakiness, sour apple, green banana, honey, cinnamon, earthy, bamboo-leaf like notes.
Palate
Creamy texture, medium body, crushed apple mint, butterscotch candy, milk caramel, boiled chestnuts and peanuts, dry, smokey oak, leather, sweet and slightly sour fruity notes (green grapes), baking spice (nutmeg), black tea-like tannin.
Finish
Long, dried clove and nutmeg, mint, apple filling, apricot marmalade, peach puree, creamy sweetness, toasted coconut flakes, salted caramel popcorn, powdery feel from nutmeg.
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