Description
High Coast Cinco is an unpeated Swedish single malt whisky matured in five different styles of sherry barrels: Palo Cortado, Pedro Ximénez, Amontillado, Oloroso, and Fino. The whisky was initially matured in Bourbon barrels for 2.66 to 5.64 years before being finished in the sherry casks. A total of 5195 bottles were released in February 2020.


