High West

High West Double Rye, New Charred American Oak Cask, Batch No. 22A14, 2022, 46%

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Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeRye Whiskey
MRI
MRI 0
Average Score
Avg 82
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Description

A bottle of High West Double Rye, a blend of rye whiskeys, aged for a minimum of two years. This was bottled from batch number 22A14. This High West Double Rye sold at our online auction for GBP 40. It is a blend of two straight rye whiskeys, with the younger component being at least 2 years old and the older component ranging up to 7 years. High West Double Rye is known for its bold spice character and refreshing botanical brightness.

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LatestSGD 78
HighSGD 78
LowSGD 78
SGD 178SGD 119SGD 59SGD 0Price (SGD)Observed dateMar 17Mar 17 - SGD 78 - Whisky.Auction - Mar 17, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky.AuctionAuction Sold Price - Mar 17, 2026SGD 78.36
Region
Utah
Age
N.A
Vintage
N.A
Bottled
2022
ABV
46%
Volume
70cl
Distillery
High West
Origin
United States
Cask type
New Charred American Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
22A14
PPM
N.A
Barley
MGP (Indiana): 95% rye, 5% barley malt; High West Distillery (Utah): 80% rye, 20% malted rye
Fermentation
N.A
Master distiller (bottling)
Brendan Coyle
Master distiller (distillation)
David Perkins (Founder), Brendan Coyle (Master Distiller)
Limited edition
No
Bottle count
N.A
Has box
No
Closure
Cork
Presentation
N.A
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Aromas of mint, clove, allspice, licorice root, dark chocolate, and gin botanicals, with notes of rye grass, citrus, and maple syrup.
Palate
A bright burst of rye spice, menthol, eucalyptus, lemon, ginger tea with wildflower honey, honeycomb sweetness, cinnamon, ginger spice, green apples, tart cherry juice, and dill.
Finish
Warm cinnamon candies, gentle spiced sweetness, anise, lingering pepper spice, menthol, mint, and lemon-lime soda.
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