Description
Highland Park remains the most northerly whisky distillery in Scotland, although not by much, as it is little more than a stone's throw from fellow Orcadian, Scapa. Accounts of the distillery's genesis vary, and the truth is probably lost to the mists of time, but it is thought that a local farmer named David Robertson founded what we now know as Highland Park distillery in 1798, on the site of an illicit still. This 25 Year Old expression is matured in a combination of first-fill sherry seasoned European and American oak casks, and refill casks, in the temperate Orkney climate, resulting in a whisky with immense depth and vibrant sweetness.



