Description
A Tasmanian single malt whisky matured in ex-bourbon casks for five years, then finished in Laphroaig Quarter Casks for around four months. Batch 22-001, bottled at 58.8% ABV.
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

A Tasmanian single malt whisky matured in ex-bourbon casks for five years, then finished in Laphroaig Quarter Casks for around four months. Batch 22-001, bottled at 58.8% ABV.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).