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Ichiro's Malt & Grain The Peninsula Tokyo, 2018, 58%
Ichiro's Malt

Ichiro's Malt & Grain The Peninsula Tokyo, 2018, 58%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 26
Average Score
N.A
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Description

A brand of Japanese whisky bottlings from Ichiro Akuto's Venture Whisky. Its first releases were the now legendary Card series bottlings of Hanyu, introduced in 2005. Today it counts Chichibu single malt as a sub-brand, as well as various blended Japanese whiskies. A company set up in 2004 by Ichiro Akuto in order to obtain the stocks from his grandfather's former distillery, Hanyu. In 2008 it ope ... This is a special bottling exclusively for The Peninsula Tokyo hotel.

Change+0.0%
LatestSGD 1,672
HighSGD 1,672
LowSGD 1,672
SGD 1,873SGD 1,739SGD 1,605SGD 1,471Price (SGD)Observed dateAug 4Aug 4 - SGD 1,672 - Whisky Auctioneer - Aug 4, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 4, 2025SGD 1,672.10
Region
Japan
Age
N.A
Vintage
N.A
Bottled
2018
ABV
58%
Volume
70cl
Distillery
Ichiro's Malt
Origin
Japan
Cask type
Bourbon & Sherry
Bottling
Official Bottling
Peated
N.A
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Ichiro Akuto
Master distiller (distillation)
Ichiro Akuto
Limited edition
Yes
Bottle count
240
Has box
Yes
Closure
Cork
Presentation
Bottle and box
Series highlights
Exclusive bottling for The Peninsula Tokyo hotel.
Historical context
N.A
Special release
Hotel Exclusive (The Peninsula Tokyo)
Allocation
Japan (The Peninsula Tokyo)
Nose
rather fresh and delicate. Vanilla and some coconut in the back. A floral note. Pears and lemons. Then after some time, I get some kind of floral honey. This is followed by bananas. And then also a light glue note.
Palate
it's rather creamy. Pears and vanilla here as well. Toffee. Kiwi. and honey. Then green bananas. Later it also gets somewhat spicy too: pink peppercorns, ginger and cinnamon.
Finish
mid-long to long. Vanilla and bananas. And a hint of the same spices as on the palate, but those come more to the front here, especially the pink peppercorns.
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