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Jack Daniel's Single Barrel, New Charred Oak Cask, Cask #2-122, 1998, 47%
Jack Daniel's

Jack Daniel's Single Barrel, New Charred Oak Cask, Cask #2-122, 1998, 47%

4.6/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeTennessee Whiskey
MRI
MRI 4
Average Score
Avg 92
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Description

The production home of the world-famous Jack Daniel's brand of Tennessee whisky. It is famously located in Lynchburg, Tennessee which is notable for being part of a "dry county," meaning it can make but not sell its whiskey locally. It is currently owned by Brown-Foreman Corporation. The world's best-selling American whiskey brand, produced in Lynchburg, Tennessee at the Jack Daniel distillery usi ...

Change+133.1%
LatestSGD 371
HighSGD 371
LowSGD 159
SGD 397SGD 309SGD 221SGD 134Price (SGD)Observed dateFeb 9Sep 7Feb 9 - SGD 159 - Whisky Auctioneer - Feb 9, 2026Sep 7 - SGD 371 - Unicorn Auctions - Sep 7, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Sep 7, 2026SGD 371.32
Whisky AuctioneerAuction Sold Price - Feb 9, 2026SGD 159.31
Cask type
New Charred Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
No
Cask origin
N.A
Cask no.
2-122
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Jimmy Bedford
Master distiller (distillation)
Jimmy Bedford
Limited edition
No
Bottle count
N.A
Has box
N.A
Closure
Cork
Presentation
Standard bottle with cork stopper
Series highlights
Single Barrel Collection
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Sweet notes of honey, sugar shards, butterscotch, charred wood, cinnamon, apple peel, banana, vanilla, toasted almond, and creamy custard.
Palate
Rich caramel, maple, sweet banana nut bread, roasted nuts, toasted oak, vanilla, and a hint of spice, with a viscous mouthfeel.
Finish
Medium-length with lingering oak, cinnamon, black pepper spice, and a touch of charred corn.
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