Jack Daniel's

Jack Daniel's Single Barrel Select 2013, New American Oak Cask, 47%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeTennessee Whiskey
MRI
MRI 11
Average Score
N.A
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Description

The world's best-selling American whiskey brand, produced in Lynchburg, Tennessee at the Jack Daniel distillery using the famous Lincoln County Process of charcoal-mellowing. First introduced in 1875, it has been part of the Brown-Foreman Corporation portfolio since 1956. The production home of the world-famous Jack Daniel's brand of Tennessee whisky. It is famously located in Lynchburg, Tennessee ...

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LatestSGD 70
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SGD 170SGD 113SGD 57SGD 0Price (SGD)Observed dateMay 4May 4 - SGD 70 - Whisky Auctioneer - May 4, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 69.57
Cask type
New American Oak
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
0
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Jeff Arnett
Master distiller (distillation)
Jeff Arnett
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Single Barrel Select is part of the Jack Daniel's Single Barrel Collection.
Historical context
N.A
Special release
Limited Edition for Maxwell House Forum
Allocation
Maxwell House Forum
Nose
Inviting aromas of caramel, vanilla, and banana, with notes of toasted oak, spice, honey, brown sugar, white pepper, apricot, butterscotch, milk chocolate, cedar, rum raisin, roasted corn, and maple.
Palate
Rich and creamy with layered flavors of caramel, vanilla, toasted oak, and subtle spice, alongside notes of banana, maple syrup, brown sugar, seasoned oak, tobacco, graham cracker, baking spices, chocolate shavings, herbal tea, pepper, cinnamon, honey, peaches, sweet corn, white chocolate, hazelnut, sweet-sour corn, burnt oak chips, toasted orange peel, dry rye spices, orange peel, and black pepper.
Finish
Smooth and smoky, with a lingering warmth and refined complexity, featuring notes of herbal tea, pepper, cinnamon sticks, dusty oak, sweet corn, cinnamon spice, dry, spicy, butterscotch, and clove.
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