Description
Jameson Black Barrel is a triple-distilled blend of small-batch grain and single-pot Irish whiskey, matured in double-charred bourbon barrels and sherry casks. This expression is a tribute to the legacy of charring barrels, a process coopers call 'bringing the wood back to life,' which lends the whiskey a unique richness and intensified notes. It features a higher proportion of pot still whiskey compared to the original Jameson, resulting in a darker, more full-bodied, and complex character with enhanced spice, vanilla sweetness, and nutty notes. [1, 2, 3, 4, 5, 8, 9, 11, 12, 14, 15, 16, 17, 19, 21, 23, 25, 27, 28, 31]



