- Nose
- Oaky vanilla, spicy backdrop, nuts, young oak, caramel, sweetness, peanut butter, sugary corn, watery vanilla, watery oranges, banana chips, almond, cornbread, light brown sugar, cherry, sweet smoke.
- Palate
- Medium-bodied, mellow hints of caramel and vanilla, toasty oak, crème anglaise, spice, pepper, acetone, nuttiness, slight hint of pepper, toasted bread with peanut butter and honey nut cheerios, overripe banana, slight astringent bite, nutty honey, roasted oak, caraway seed, vanilla, toasted grains, cinnamon, apricot.
- Finish
- Short to no finish, slight Kentucky hug, toasty oak and resin with some sweetness, banana lingers, clove or licorice builds with astringent bite, oak with spices and sour notes, fast finish, nutty honey, toasted grains, vanilla, caraway seed, licorice, apricot, roasted oak, cinnamon, dried grass.