Jura

Jura 10 Year Old Legacy, American White Oak ex-Bourbon & Oloroso Sherry Cask, 40%

4.2/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 5
Average Score
Avg 84
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Description

A whisky only Jura could make, born of our island and still produced today in a bottle originally shaped to withstand the roughest of journeys from our home. Crafted in exceptionally tall stills and matured for 10 years in American White Oak ex-bourbon barrels, with a finishing touch in the finest aged Oloroso Sherry casks from Jerez, Spain. It is described as a sweet, smooth whisky with flavours of rich dark chocolate and vanilla cream throughout.

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LatestSGD 80
HighSGD 80
LowSGD 80
SGD 180SGD 120SGD 60SGD 0Price (SGD)Observed dateFeb 8Feb 8 - SGD 80 - Scotch Whisky Auctions - Feb 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Feb 8, 2026SGD 79.59
Cask type
American White Oak ex-Bourbon & Oloroso Sherry Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
No
Cask origin
Jerez, Spain
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Screw cap
Presentation
Box
Series highlights
Part of Jura's refreshed core range, replacing Jura Origin. The 'Legacy' name is part of the product's identity.
Historical context
Distillery founded in 1810 and rebuilt in 1963.
Special release
N.A
Allocation
N.A
Nose
Vanilla, orange, cracked black pepper, dark chocolate, honeyed barley, peaches in syrup, light wood smoke, soft American white oak, anise, brine, fruit, floral, grain, walnut, cherry, pecan, green peppercorn, citrus.
Palate
Nectarines, ginger, coffee, toasted almonds, oily, subtly spicy, earthy vanilla pod, chocolate-covered raisins, gentle oak, caramel, soft liquorice, roasted coffee beans, brine, sour apple, peppercorn, sweet spices.
Finish
Smoke, apple, pepper, medium fade of peat, funk, cocoa, earthy malt, long, spicy, fine bitter notes, flavourful.
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