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Jura Heavily Peated Cask Strength 7 Year Old, Sherry Butt Cask, 1999, Whiskymessen.dk, 58%
Jura

Jura Heavily Peated Cask Strength 7 Year Old, Sherry Butt Cask, 1999, Whiskymessen.dk, 58%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 26
Average Score
Avg 87
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Description

An Island malt whisky distillery on the remote Hebridean Isle of Jura. Despite being closed for the majority of the 20th century, its was re-opened by Charles Mackinlay & Co in the 1960s and is today part of the Alliance Global Group via its Whyte & Mackay division. An Island malt whisky distillery on the remote Hebridean Isle of Jura. Despite being closed for the majority of the 20th century, its ...

Change+61.5%
LatestSGD 210
HighSGD 210
LowSGD 130
SGD 219SGD 186SGD 153SGD 120Price (SGD)Observed dateSep 8Oct 6Sep 8 - SGD 130 - Whisky Auctioneer - Sep 8, 2025Oct 6 - SGD 210 - Whisky Auctioneer - Oct 6, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 209.75
Whisky AuctioneerAuction Sold Price - Sep 8, 2025SGD 129.87
Cask type
Sherry Butt
Bottling
Independent Bottling - Whiskymessen.dk
Peated
Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
40
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
120
Has box
Yes
Closure
Screw cap
Presentation
Box
Series highlights
Whiskymessen.dk Exclusive
Historical context
N.A
Special release
Whiskymessen.dk Exclusive
Allocation
Denmark
Nose
Restrained, dry, first nose - peat and rubber; dry boards, old campfire, wood dust, uncoated tablets, mineral notes - plaster, stone chips, gypsum; light sulfuric nuances, burnt wool, a little bitter chocolate and coffee.
Palate
Powerful, rich, smoke, peat, rubber, here it is significantly brighter than in the aroma, sweet syrupy-chemical notes, peppery wave, sulfuric-mineral nuances, bitter chocolate, cappuccino, roasted nuts, burnt branches.
Finish
Spicy, warming, peat, sweet-smoky notes, creamy tones, boiled condensed milk, toffee, dark chocolate, cappuccino, metallic sourness, like licking a battery, sulfuric-mineral nuances.
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