Jura (Isle of)

Jura Superstition Lightly Peated Special Edition, Ex-Bourbon Cask, 2003, 43%

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Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 5
Average Score
Avg 86
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Description

Jura Superstition Lightly Peated Special Edition is a single malt Scotch whisky from the Isle of Jura, crafted from a blend of older malts and spring-peated younger whiskies. It was first released in 2003 and discontinued around 2020. This expression is a tribute to the island's superstitious heritage, offering a unique style with a balance of sweetness and subtle smokiness. It is matured primarily in ex-Bourbon casks. [1, 3, 4, 11, 12, 14, 19, 25]

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SGD 184SGD 123SGD 61SGD 0Price (SGD)Observed dateNov 17Nov 17 - SGD 84 - Just Whisky Auctions - Nov 17, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - Nov 17, 2025SGD 83.90
Cask type
Ex-Bourbon Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
No
Closure
Screw Cap
Presentation
Distinctive bottle shape with 'Tattoo Bottle' design.
Series highlights
Special Edition; First released in 2003 and discontinued around 2020. [1]
Historical context
N.A
Special release
Special Edition; Limited Edition
Allocation
N.A
Nose
Light phenolic aromas with subtle honey and spice, sweet yet smoky, malty, with notes of sourdough, licorice, clove, dark chocolate, and citrus. Some also detect fish oil, candied apples, sherry notes, almond paste, and a hint of mustiness. [7, 9, 10, 14, 15, 18, 19, 20, 21, 25]
Palate
Sweet and smooth with honey, spice, pine, and peat. Flavors of dark chocolate, floral notes, raisins, ginger, and a hint of boxed cereal. Also, apricots, tropical notes, leather, earth, wood, cinnamon, white pepper, black forest honey, and hot buttered toast. [7, 9, 10, 12, 14, 15, 18, 19, 20, 21, 22, 25]
Finish
Medium to long, with notes of papaya, salted fudge, minerals, grape juice, nut shells, peated barley, spicy oak, cinnamon, honey, citrus, and a lingering maritime quality. [7, 9, 10, 12, 18, 19, 22, 25]
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